
Dinner menu
South Indian, North Indian and Indo-Chinese, served every day from 5 to 10 pm. Mains come without rice or bread, so add naan or basmati. 68 vegetarian and 60 gluten-free dishes.
Lunch specialsBar and cocktails
V vegetarian GF gluten-free N contains nuts. Most dishes contain dairy; ask us. Tell your server about any allergy: our kitchen uses the same equipment for dairy and nuts. We use organic produce from local farms, sustainable seafood and free-range meats wherever possible. Halal meat.
North Indian vegetarian appetizers
South Indian vegetarian appetizers
North Indian non-veg appetizers
South Indian non-veg appetizers

Chicken 65
$18Chicken, yogurt, red chili, curry leaves, ginger-garlic


Dosa
Every dosa comes with coconut chutney and sambar.
Bombay chaat
Indo-Chinese
North Indian mains, vegetarian
North Indian mains, non-veg
South Indian mains, vegetarian
South Indian mains, non-veg
Biryani and rice
Naan and breads
Plain Naan
$6VButter Naan
$6VGarlic Naan
$7VChili Garlic Naan
$8VTandoori Roti
$6VButter Roti
$6VChili Garlic Roti
$7VChapati (2 pcs)
$7VAloo or Paneer Kulcha
$8VTawa or Laccha Paratha
$8VShredded parotta, chicken curry, garam masala
Sides
Chutney Sampler with Papad
$10Mint Chutney
$4Tamarind Chutney
$4Coconut Chutney
$4Raita
$5Sambar
$5Onion, Green Chili, Lemon
$5
Dessert
From the bar
Something to drink with dinner
Signature cocktails built on South Indian ingredients, the classics, and zero-proof lassis, sharbats and filter coffee.
Signature cocktails

Hungry now?
Order for pickup or delivery, or book a table for tonight.































